Devil By Chocolate
Devil By Chocolate is an easy dinner. Made with 1 c. kahlua, 1 box chocolate devil's food cake mix, 4 boxes (large ones) chocolate mousse jell-o mix, 16 oz. cool whip and 4 hershey almond bars, broken up, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Bake cake as directions on box in a 9 x 13 pan.
When cool, cut into 1/2-inch cubes.
Soak cake cubes in Kahlua overnight.
Layer in large bowl (2 to 3 layers) cake, mousse, Cool Whip and candy (repeat), ending with Cool Whip and candy.
Chill overnight.
π· Perfect Pairings
Complete your meal with these
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