Deluxe Pound Cake
Deluxe Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 1/2 c. crisco (no substitute), 3 c. sugar, 5 whole eggs and 1 tsp. coconut flavoring, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let butter and Crisco come to room temperature.
Cream with sugar until light and fluffy.
Add eggs, one at a time, beating one minute after each egg is added.
Add flavorings.
Mix dry ingredients.
Add to butter mixture alternately with milk, beginning with flour and ending with flour.
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