Delicate White Cake
Delicate White Cake is an moderately easy dinner. Made with 2 c. cake flour, 3/4 tsp. salt, 2 1/2 tsp. baking powder, 1 c. sugar and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Measure flour, salt, baking powder and sugar into sifter. Measure shortening and egg whites into Mixmaster bowl.
Measure milk and vanilla into cup.
Have the shortening at room temperature.
Line bottoms of 2 (8-inch) layer pans with paper or grease.
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