Deer Meat Stew
Deer Meat Stew is an moderately easy dinner. Made with deer meat, cut in small cubes, 1 onion, garlic salt, regular salt to taste and potatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cut enough deer meat into small cubes to fill half of a crock-pot.
Add garlic, Worcestershire sauce, onion, garlic salt, Creole salt, pepper and regular salt to taste.
Add green onions, potatoes and carrots to 3/4 full.
Cook overnight in slow cooker.
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