Deer Jerky

Name: Deer Jerky
Ingredients: 1/2 c. soy sauce; 1/2 c. Worcestershire sauce; 2 tsp. Accent; 2 tsp. seasoned salt; 2/3 tsp. garlic powder; 2 tsp. onion powder; 2/3 tsp. black pepper; deer strips (1/4 to 1/2-inch thick)

Deer Jerky is an moderately easy dinner. Made with 1/2 c. soy sauce, 1/2 c. worcestershire sauce, 2 tsp. accent, 2 tsp. seasoned salt and 2/3 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1/2 c. soy sauce

1/2 c. Worcestershire sauce

2 tsp. Accent

2 tsp. seasoned salt

2/3 tsp. garlic powder

2 tsp. onion powder

2/3 tsp. black pepper

deer strips (1/4 to 1/2-inch thick)

👨‍🍳 Instructions

Marinate overnight; bake at 150° for 6 to 8 hours by hanging from oven rack.

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