Deer Burgers
Deer Burgers is an moderately easy dinner. Made with 1 lb. ground venison meat, 1 1/2 tsp. salt, 1/2 tsp. pepper, 1 c. drained tomatoes and 1/4 tsp. dried basil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix meat with salt and pepper and spread out in a 9-inch pie pan.
Cover with tomatoes and sprinkle on remaining ingredients. Bake in moderate oven (375Β°) for 20 minutes.
Cut in wedges like pie to serve.
Enough for 2.
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