Deep Dish Chocolate Pie
Deep Dish Chocolate Pie is an moderately easy dinner. Made with 1/3 c. cocoa, 1 1/2 c. sugar, 5 tbsp. flour, 3 egg yolks and 2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine all ingredients, except butter and vanilla.
Cook until thick.
Remove from heat and add butter and vanilla.
Pour into baked deep dish pie shell or 2 regular pie shells.
Top with meringue and bake in 375Β° oven about 10 minutes or until lightly brown.
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