Deep-Dish Brownie
Deep-Dish Brownie is an moderately easy dinner. Made with 3/4 c. butter or margarine, melted, 1 1/2 c. sugar, 1 1/2 tsp. vanilla, 3 eggs and 3/4 c. unsifted all-purpose flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Blend melted butter or margarine, sugar and vanilla in a mixing bowl.
Add eggs and beat well with a spoon.
Combine flour, cocoa, baking powder and salt.
Gradually add to egg mixture until well blended.
Spread in greased 8-inch square pan.
Bake at 350Β° for 40 to 45 minutes or until brownie begins to pull away from edges of pan.
Cool and cut into squares.
π· Perfect Pairings
Complete your meal with these
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