Deep-Dish Apple Pie

Name: Deep-Dish Apple Pie
Ingredients: 1 1/2 c. sugar; 1/2 c. all-purpose flour*; 1 tsp. nutmeg; 1 tsp. cinnamon; 1/4 tsp. salt; 12 c. thinly sliced, pared apples (about 10 medium); 2 tbsp. butter or margarine; pastry for 9-inch 1-crust pie

Deep-Dish Apple Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/2 c. all-purpose flour*, 1 tsp. nutmeg, 1 tsp. cinnamon and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Pie #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/2 c. sugar

1/2 c. all-purpose flour*

1 tsp. nutmeg

1 tsp. cinnamon

1/4 tsp. salt

12 c. thinly sliced, pared apples (about 10 medium)

2 tbsp. butter or margarine

pastry for 9-inch 1-crust pie

👨‍🍳 Instructions

Stir together sugar, flour, nutmeg, cinnamon and salt; mix with apples.

Turn into ungreased square pan, 9 x 9 x 2-inches. Dot with butter.

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