Deep Dish Apple Pie
Deep Dish Apple Pie is an moderately easy dessert you can prepare in about 1 hour 30 minutes. Made with pastry for 1 crust pie, c. sugar, c. flour, . cinnamon and . nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Combine flour, sugar, spices and salt.
Add apples and lemon juice.
Stir and combine.
Place in a 9 x 9 x 2-inch pan.
Dot with butter.
Roll pastry 1-inch longer than top of pan.
Cut vents.
Trim and flute edge just inside of pan.
Bake at 425Β° about 50 minutes until pie is brown and apples are tender.
π· Perfect Pairings
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