Decadent Chocolate Cake

Decadent Chocolate Cake

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Decadent Chocolate Cake is an moderately easy dinner. Made with 1 pkg. chocolate cake mix with pudding, 1 (12 oz.) pkg. chocolate morsels, divided, 1/2 c. apricot brandy, 1/2 c. apricot preserves and 3/4 c. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Prepare cake mix according to directions.

Stir in 1 cup chocolate morsels.

Pour into two greased and floured 9-inch round cake pans.

Bake at 350Β° for 30 minutes or until done.

Remove layers and let cool.

Brush brandy over layers.

Spread preserves between cake layers.

Melt remaining morsels, stirring frequently. Remove from heat; gradually stir in sour cream, blending well. Spread frosting on cake.

Sprinkle with pecans.

Cover and chill.

🍷 Perfect Pairings

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