Debbie's Soup
Debbie'S Soup is an moderately easy dinner. Made with 1 (1 lb.) can whole kernel corn, 1 (1 lb.) can cut green beans, 1 (1 lb.) can sliced carrots, 1 (1 lb.) can ranch style beans (red beans) and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In heavy large pot, cook meat in small amount of oil; season with salt and pepper.
When meat is done, add canned veggies; don't drain.
Add remaining ingredients, stir, cover and cook on low boil (simmer) for 1/2 hour until pasta or rice is done. Serves 6.
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