Deb's Funnel Cake
Deb'S Funnel Cake is an moderately easy dinner. Made with 1 1/2 c. flour, 3/4 tbsp. baking powder, 1/4 tsp. salt, 1 egg, beaten and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Sift dry ingredients together.
Mix egg and milk and add to dry ingredients.
Beat until smooth.
Add more milk, if too thick. Fill pan with 1-inch oil and heat.
Hold finger over bottom of a funnel.
Pour about 1/4 cup of batter into the funnel.
Remove your finger and let the batter drop in a spiral motion into the hot oil.
Fry until golden brown; turn once while cooking with tongs.
Remove from pan and drain on paper towels.
Sprinkle with powdered sugar or your favorite fruit.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment