Death by Chocolate Cookies
Death By Chocolate Cookies is an moderately easy dinner. Made with 2 (8 oz.) pkg. sq. semi-sweet baking chocolate, 3/4 c. packed brown sugar, 1/4 c. butter or oleo, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 350Β°. Coarsely chop 8 ounces chocolate squares and set aside.
Microwave the remaining 8 ounces chocolate squares on High for 1 to 2 minutes; stir until all is melted. Add sugar, butter, eggs and vanilla.
Mix in the flour, baking powder and coarsely chopped chocolate squares and chopped nuts. Drop by 1/4 cupfuls onto an ungreased cookie sheet and bake 12 to 13 minutes or until cookies are puffed.
Let cool 1 minute, then transfer to a wire rack to cool. Makes 1 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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