Death by Chocolate Cookie
Death By Chocolate Cookie is an moderately easy dinner. Made with 2 pkg. (16 sq.) semi-sweet chocolate, divided, 3/4 c. firmly packed brown sugar, 1/4 c. butter or margarine, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Heat oven to 350Β°.
Coarsely chop 8 squares (1 package) of the chocolate; set aside.
Microwave remaining 8 squares chocolate in large microwavable bowl on High for 1 to 2 minutes.
Stir until chocolate is melted and smooth.
Stir in sugar, butter, eggs and vanilla.
Stir in flour and baking powder.
Stir in reserved chopped chocolate and nuts.
Drop by 1/4 cupfuls onto ungreased cookie sheet.
Bake 12 to 13 minutes or until cookies are puffed and feel set to the touch.
Cool on cookie sheet 1 minute. Transfer to wire rack to cool completely.
Makes 1 1/2 dozen cookies.
π· Perfect Pairings
Complete your meal with these
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