Day Before Casserole
Day Before Casserole is an moderately easy dinner. Made with 2 c. cooked ham, cubed, 2 (10 3/4 oz.) cans mushroom soup, 1/2 lb. american cheese, cubed, 2 c. uncooked macaroni and 2 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place all ingredients in a large casserole dish and mix well. Cover with foil and refrigerate overnight.
Bake, covered, at 350Β° for 1 hour.
Remove foil; sprinkle with paprika and brown top. Cooked chicken, turkey or tuna can be substituted for ham in this recipe.
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