Date Pudding

Date Pudding

Date Pudding is an impressive dinner. Made with 1 c. chopped dates, 1 c. boiling water, 1/2 c. white sugar, 1/2 c. brown sugar and 1 egg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine dates and boiling water.

Mix and let cool.

Mix white sugar, brown sugar, egg and melted oleo.

Sift together flour, salt, baking soda and baking powder; combine with sugar mixture and mix well.

Add dates.

Pour into greased 11 x 7-inch pan (9 x 9-inch makes cake thicker).

Combine the 1 1/2 cups brown sugar, 1 tablespoon butter and 1 1/2 cups boiling water.

Pour over batter. Bake 40 minutes at 375Β°.

Serve with whipped cream.

🍷 Perfect Pairings

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