Date Nut Torte
Date Nut Torte is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with . chopped dates, . chopped walnuts, c. flour, c. sugar and eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 325Β°.
In large bowl, mix dates, walnuts, flour and sugar.
In small bowl at high speed, beat eggs for 5 minutes or until thick and lemon colored.
Stir into date mixture. Batter will be very thick.
Spread evenly in well-buttered 13 x 9 x 2-inch baking pan.
Bake 30 to 35 minutes until wooden spoon comes out clean.
Cool and then cut into squares.
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