Date-Nut Cake
Date-Nut Cake is an moderately easy dessert you can prepare in about 1 hour 38 minutes. Made with . pitted dates, . pecan pieces, . candied cherries, eggs, well beaten and . vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 325°.
Cut dates into 3 pieces.
Cut cherries in half.
Combine all dry ingredients.
Add to dates, pecans and cherries.
Combine vanilla with well beaten eggs, then add to flour and fruit mixture.
Mix well.
Pour batter into greased and floured tube pan.
Bake at 325° for one hour and fifteen minutes.
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