Date Nut Cake
Date Nut Cake is an moderately easy dinner. Made with 8 eggs, 2 c. sugar, 2 c. flour, 2 tsp. vanilla and 2 lb. nuts, picked out and chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs light.
Flour dates with 1 cup flour. Beat sugar and eggs together.
Add the 2 cups flour, then rest of ingredients.
Use enough nuts, use 2 tablespoons shortening.
275Β° about 1 hour and 10 minutes if using 3 small pans.
Cook longer if using large pan.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment