Date Nut Bread(Original Recipe)

Date Nut Bread(Original Recipe)

⏱️ Ready in 2h 4m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 44m πŸ‘₯ 4 servings πŸ‘οΈ 16 views

Date Nut Bread(Original Recipe) is an moderately easy baked good you can prepare in about 2 hours 4 minutes. Made with c. chopped pecans or walnuts, c. pitted chopped dates, . baking soda, . salt and . vegetable oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Grease 1 loaf pan and preheat oven to 350Β°.

Mix nuts, dates, soda and salt.

Add water, then oil.

Mix well and let stand 20 minutes.

Mix egg and vanilla separately, then add to nut mixture; mix well.

Mix flour and sugar together.

Add gradually to nut mixture, mixing thoroughly.

Pour mixture into loaf pan (9 x 5 x 3-inches) and bake for 1 hour and 5 minutes in oven.

Test with toothpick to test doneness.

Cool in pan 15 minutes.

Remove from pan.

Wrap in foil immediately.

Can be frozen.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.