Date Loaf
Date Loaf is an easy dinner. Made with 3 c. sugar, 2 c. dates, 1 c. pet milk, 1 tsp. vanilla and 2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook sugar and milk as for fudge.
Just before soft boil, add dates.
Bring back to boil for 1 minute.
Remove from heat; add vanilla and nuts.
Beat until stiff.
Pour into long row on damp cloth; roll up until cold (can put into refrigerator).
Remove from cloth and slice in 1/4-inch slices.
Will keep well in cookie tin or wrapped in foil.
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