Date Cake

Date Cake

Date Cake is an moderately easy dinner. Made with 1 qt. pecans, chopped, 1 lb. dates, chopped, 1/2 lb. butter, 1 c. flour and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

(0 ratings)
⬇️ Jump to Recipe
👨‍🍳 Instructions

Mix flour with dates and nuts; add sugar.

Melt butter and pour over mixture.

Add well beaten egg yolks and vanilla.

Fold in well beaten egg whites.

Bake slowly in tube pan at 300° to 320° for 1 hour.

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.