Date and Nut Pudding
Date And Nut Pudding is an moderately easy dinner. Made with 1 c. brown sugar, 2 c. boiling water, 1 tbsp. shortening, 1/2 c. brown sugar and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over 1 cup brown sugar in pan you bake pudding it.
In a bowl, cream together the next 6 ingredients.
Add the dates and pecans.
Pour this batter on top of the sugar water (do not stir).
Bake in slow oven, about 325Β°, for 1 1/2 hours. Serve with whipped cream.
π· Perfect Pairings
Complete your meal with these
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