Dark Chocolate Cake
Dark Chocolate Cake is an moderately easy dinner. Made with 1 c. butter, 2 c. flour, 2 c. sugar, 1 c. cocoa and 1 tsp. salt (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Melt butter.
Mix together the flour, sugar, cocoa, salt (if desired) and melted butter.
Add eggs and vanilla; mix well. Dissolve soda in boiling water and add to batter.
It wil be very thin.
Pour into greased 9 x 13-inch pan.
Bake at 350Β° for 30 minutes.
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