Danish Bars
Danish Bars is an moderately easy dinner. Made with 2 cans crescent rolls (refrigerated type), 2 pkg. cream cheese, softened, 1 c. sugar, powdered sugar and vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Layer 1 package of rolls in 9 x 13-inch pan.
Blend cream cheese and sugar together.
Spread over rolls.
Put 2nd package of rolls on top of cream cheese.
Dot with butter.
Bake 20 to 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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