Danish Apple Struedel
Danish Apple Struedel is an moderately easy dinner. Made with 2 1/2 c. flour, 1 c. shortening, 1 tsp. salt, 1 egg yolk and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, shortening and salt together.
Put yolk in cup and add milk to make 2/3 cup.
Roll out 1/2 of dough.
Use round, deep pizza pan.
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