Daisy Corn
Daisy Corn is an moderately easy dinner. Made with 2 cans cream-style corn, 2 eggs, beaten, 1/4 c. sugar, 1/4 c. milk and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well.
Bake in oven 45 minutes at 300Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment