Custard Pie
Custard Pie is an easy dinner. Made with 4 tbsp. flour, 1 1/4 c. brown sugar, 5 eggs, beaten, 1/4 tsp. salt and 4 c. heated milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Keep half of egg whites to put in last.
Bake at 450° for 10 to 15 minutes, then to 375° to finish.
For 2 pies.
🍷 Perfect Pairings
Complete your meal with these
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