Custard Pie
Custard Pie is an moderately easy dinner. Made with 3 eggs beaten well, 1/2 c. sugar, 1 tbsp. cornstarch, 1 tsp. vanilla and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat the eggs well and add sugar, cornstarch, vanilla and cinnamon.
Warm the milk and add to mixture.
Pour into pie shell. Bake at 350° for 10 minutes.
Turn down to 300° and bake until knife inserted into middle of pie comes out clean.
🍷 Perfect Pairings
Complete your meal with these
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