Custard Pie

Custard Pie

Custard Pie is an easy dinner. Made with 4 eggs, 3 c. milk, 1/4 tsp. salt, 1 tsp. vanilla and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat milk and eggs together.

Then add sugar, salt and vanilla.

Beat a little again and bake in unbaked pie shell.

Is good plain or put berries or peaches or coconut (1/2 cup) in.

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