Custard Pie
Custard Pie is an moderately easy dinner. Made with 1 pie shell, 1/2 c. sugar, 1/2 tsp. vanilla, nutmeg and 4 slightly beaten eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chill pie shell.
Blend eggs, sugar, salt and vanilla. Gradually stir in milk.
Sprinkle with nutmeg.
Bake 25 to 30 minutes in a 400Β° oven.
π· Perfect Pairings
Complete your meal with these
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