Custard Pie
Custard Pie is an moderately easy dinner. Made with 2 egg yolks, 1/2 c. sugar, 1 c. milk, 2 tbsp. flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and pour into 8-inch unbaked pie shell.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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