Curry Dip
Curry Dip is an moderately easy dinner. Made with 1 (12 oz.) carton 1% low-fat cottage cheese, 2 tbsp. skim milk, 1/2 c. chopped cucumber, 1/4 tsp. curry powder and 1/8 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the first 3 ingredients in blender and process for 30 seconds.
Add last 3 ingredients and process about 15 seconds. Contents per tablespoon: calories 9, sodium 44 mg.
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