Curry Chicken Stars
Curry Chicken Stars is an moderately easy dinner. Made with 1 (4 1/4 oz.) can underwood chunky chicken spread, 1/4 c. sliced almonds, 1/4 c. chopped red bell pepper, 2 tbsp. sliced green onion and 1 tbsp. apricot preserves, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix first 6 ingredients.
Unroll dough and shape into 2 1/2-inch squares. Make 1-inch cuts diagonally from the corners toward center.
Place 1 heaping teaspoonful filling into center of each square.
To form stars, fold in every other dough tip toward center.
Bake on greased baking sheet in 350Β° oven for 10 to 12 minutes.
Serve warm.
Makes 16 appetizers.
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