Curry Chicken
Curry Chicken is an moderately easy dinner. Made with 1 head cabbage, 5 white potatoes, 1 box river rice, 1 green pepper and 3 carrots, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
First, clean chicken.
Combine hot sauce, seasoned salt and soy sauce in a bowl.
Add chicken.
Mix and let sit for 10 minutes.
Boil rice.
Cut potatoes, carrots and green pepper and boil separately from rice.
Fry your chicken with a little grease, then cut up cabbage into the chicken.
Add two cups water.
Let cook down, then add the vegetables, curry powder and kidney beans to chicken.
Let cook and then serve over rice.
Delicious!
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