Curried Spice Fruit
Curried Spice Fruit is an moderately easy dinner. Made with 1 can peach halves, 1 can pear halves, 1 can peeled apricots, 1 can pineapple and 1 jar cherries, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Add brown sugar and dissolve.
Sprinkle in curry powder.
Combine with fruit and place in casserole dish.
Bake, uncovered, for 1 hour at 325Β°.
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