Curried Seafood Salad
Curried Seafood Salad is an moderately easy dinner. Made with 6 1/2 or 7 oz. can tuna, broken up, 1 c. shrimp, cleaned and cooked, 1/2 c. celery, chopped, 1/4 c. olives, cut up, ripe or stuffed and 1/2 c. salad dressing, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Chill tuna and shrimp.
Add celery and olives.
Blend together and add salad dressing, lemon juice and curry powder.
Toss together rice, French dressing and parsley.
Spoon onto serving platter; top with seafood mixture.
π· Perfect Pairings
Complete your meal with these
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