Curried Fruit
Curried Fruit is an easy dinner. Made with 1 can peach halves, 1 can pineapple chunks, 1 can pear halves and cherries for garnish, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain fruit thoroughly and arrange in casserole.
Pour syrup over fruit.
Cover casserole and bake no longer than 45 minutes in 350Β° oven.
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