Curried Fruit
Curried Fruit is an moderately easy dinner you can prepare in about 1 hour. Made with butter or margarine, c. firmly packed brown sugar, . curry powder, (no. 2 size) can each: peach slices, pear halves and pineapple slices and (15 oz.) jar spiced apple rings, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine butter or margarine, sugar and curry powder; bring to boil.
Drain fruit.
Arrange in 2-quart baking dish.
Pour hot sauce over it.
Garnish with cherries.
Bake at 325Β° for about 40 minutes.
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