Curious Cake
Curious Cake is an moderately easy dinner. Made with 1 pkg. ( 2 layer) german chocolate cake mix, 3/4 c. margarine, melted, 2/3 c. evaporated milk, 1 c. chopped pecans and 1 pkg. (6 oz.) semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Combine margarine and 1/3 cup of the milk; mix well.
the mixture into an ungreased 9 x 13-inch pan.
at 350° for 5 minutes.
Sprinkle nuts and chocolate chips over baked crust.
Melt caramels with remaining 1/3 cup milk in saucepan over low heat; stir often until mixture is smooth.
Spread evenly over nuts and chips.
Top with remaining cake mixture; gently.
20 minutes at 350°. Cool slightly.
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