Cup Custard

Name: Cup Custard
Ingredients: 3 c. milk; 3 eggs, slightly beaten; 1/3 c. sugar; 1/3 tsp. salt; 1/2 tsp. vanilla

Cup Custard is an easy dinner. Made with 3 c. milk, 3 eggs, slightly beaten, 1/3 c. sugar, 1/3 tsp. salt and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

#Pudding #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

3 c. milk

3 eggs, slightly beaten

1/3 c. sugar

1/3 tsp. salt

1/2 tsp. vanilla

👨‍🍳 Instructions

Combine ingredients; transfer to six medium size custard cups. Stand cups in pan of warm water and bake in 350° oven until firm and lightly browned, approximately 20 minutes.