Cucumber Pickles
Cucumber Pickles is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with small white pickling cucumbers, water, c. sugar, salt and c. vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Wash cucumbers. Soak overnight in salted water (1 handful of salt for every 1/2 gallon of water).
Drain.
Cover cucumbers with boiling water.
Allow to stand for 10 minutes.
Drain and pack into sterilized jars.
Combine vinegar, 1 cup water and sugar. Bring to a boil and allow to boil for about 10 minutes.
Pour hot vinegar solution over cucumbers in jars.
Seal.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment