Cucumber Pickle
Cucumber Pickle is an moderately easy dinner you can prepare in just 56 minutes. Made with cucumbers, . salt, . powdered alum and . mixed pickling spice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Wash cucumbers; put in a gallon jug (enough to fill it).
Put salt, powdered alum and pickling spices in jug with cucumbers; then fill jug with white vinegar.
Put lid on and let stand 3 months.
After 3 months, wash quickly after taking out of jug. Slice and put light cups sugar over slices.
Stir until sugar is dissolved.
Put back in jar with liquid made from sugar dissolving.
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