Cucumber Crunch
Cucumber Crunch is an moderately easy dinner. Made with 2 c. thinly sliced cucumbers, 1/4 c. vinegar, 2 tbsp. sugar, 1 c. sour cream and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine cucumbers, vinegar, salt, sugar and pepper.
Allow to stand 15 minutes, stirring occasionally.
Add onion and sour cream.
Stir until well blended.
Makes 3 1/2 cups.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment