Cuban Picadillo

Cuban Picadillo

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Cuban Picadillo is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 1/2 lb. ground pork, 1 onion, chopped, 1 green pepper, chopped and 2 garlic cloves, minced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix meat well.

Saute all other ingredients; mix in meat, then mix tomato sauce in.

If needed, add some water to make more sauce. Cook until meat is done.

Have some fluffy white rice cooked separately.

Serve picadillo over the rice or to one side.

This and a salad make a meal.

🍷 Perfect Pairings

Complete your meal with these

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