Crystal-Cut Candy
Crystal-Cut Candy is an easy dinner. Made with 1/2 c. water, 2 c. sugar, 1/2 c. light corn syrup, dash of salt and 4 to 6 drops flavoring and color, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine to boiling. Cook to hard crack stage (290Β°).
Pour into an 8 x 8 x 2-inch metal pan.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment