Crusty Corn Bread
Crusty Corn Bread is an moderately easy dinner. Made with 2 c. self-rising meal, 2 tsp. sugar, 1 tsp. baking powder, 1 or 2 eggs and 2 c. buttermilk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend first 3 ingredients.
Add next two ingredients.
Heat bacon drippings in an iron skillet; pour half into cornmeal mixture.
Use rest for cooking.
Bake at 450Β° until brown.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment