Crustless Pumpkin Pie
Crustless Pumpkin Pie is an moderately easy dinner. Made with 4 eggs, 1/2 c. brown sugar, 1/2 c. white sugar, 1 (14 oz.) can evaporated milk and 1 can pumpkin, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Grease 8 or 9-inch square pan; dust well with flour.
Mix ingredients together and pour into floured pan.
Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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