Crustless Pumpkin Pie
Crustless Pumpkin Pie is an moderately easy dinner. Made with 3/4 c. sugar, 1/2 c. bisquick, 2 tbsp. margarine, softened, 1 (13 oz.) can evaporated milk and 2 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Mix all ingredients together and beat with electric mixer until smooth.
Pour into a greased pie plate and bake for 50 to 55 minutes.
Yields 1 pie.
π· Perfect Pairings
Complete your meal with these
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